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was ein effizientes Arbeiten ermöglicht
um Ihre Kochkünste zu verbessern
Kiritsuke knives are one of the few multipurpose traditional Japanese blades
Wir hoffen
Gyuto AUS-10 Poliert Edelstahl Griff 210mm Left-Hand was ein effizientes Arbeiten ermöglichtThe Gyuto is an all purpose knife with a pointed tip and a slender blade. The pointed tip enables an easy targeted cut and helps slice meat and fish. It used to be a knife for professional chefs but nowadays is also used by households. Its curved blade helps you apply force to cut food without effort.
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